Sustainability
8 articles
Insect-based pet food market poised for growth in 2026
The UK-based company Meatly’s ‘Chick Bites’ for dogs became the world’s first cultivated meat-based pet food product to be sold commercially in February 2025.
What is sustainable kitchen sourcing and why does it matter?
Synthetic sponges rarely last more than a few weeks before they're saturated with bacteria, a cycle of disposal that silently adds to household waste (PlasticFreePursuit).
New England farmers struggle with soaring fuel and fertilizer costs
On a small farm in rural Vermont, a farmer now monitors soil moisture and controls irrigation from a smartphone app, a stark contrast to the rising fuel and fertilizer bills threatening his...
Revive Stale Bread With These Simple Methods
A surprising method has emerged as the clear victor in reviving stale bread, challenging our ingrained habit of discarding it.
Food Brands Face Cultural Sustainability Challenge by 2026
In November, over 2,000 farmers, chefs, and policymakers converged in the Philippines to discuss food systems rooted in Indigenous knowledge.
Preserve leftover party wine with this simple storage tip
Millions of dollars worth of perfectly good wine are poured down drains annually after parties, a staggering waste a simple, often-overlooked kitchen appliance could prevent.
What is the environmental footprint of sustainable pet food choices?
Globally, dogs and cats consume 9% of all farmed animals, contributing 25 to 30 percent of the environmental impact of meat consumption in the United States alone.
How to Reduce Food Waste at Home: Kitchen Strategies
Many home cooks unknowingly shorten the life of their root vegetables by failing to remove leafy green tops before refrigeration.